Banana Oatmeal Raisin Cookies

Ingredients

• 3 adet olgun muz · 283 kcal
• 1/3 su bardağı tereyağı veya margarin · 487 kcal
• 2 su bardağı yulaf ezmesi (ince öğütülmüş) · 619 kcal
• 1/4 su bardağı yarım yağlı süt · 24 kcal
• 1/2 su bardağı kuru üzüm · 203 kcal
• 1 tatlı kaşığı vanilya özütü · 18 kcal

Method

1. Preheat your oven to 350°F (175°C) and lightly grease a baking sheet.
2. Melt the butter or margarine in a small saucepan over low heat.
3. In a large bowl, combine the melted butter, mashed bananas, oats, milk, raisins, and vanilla extract, mixing thoroughly.
4. Let the mixture rest for about 5 minutes so the oats can absorb the moisture.
5. Drop tablespoon-sized portions of dough onto the prepared baking sheet.
6. Bake for 15 to 20 minutes until golden, then let cool on the sheet for 1 minute before transferring to a wire rack to cool completely.

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