Light and Zesty Chicken Salad

Ingredients

• 2,5 su bardağı pişmiş tavuk göğsü, küp doğranmış · 625 kcal
• Yarım su bardağı kereviz sapı, doğranmış · 8 kcal
• Çeyrek su bardağı kuru soğan, doğranmış · 17 kcal
• 2 yemek kaşığı tatlı salatalık turşusu ezmesi · 42 kcal
• Yarım su bardağı hafif mayonez · 214 kcal

Method

1. In a medium bowl, combine the diced cooked chicken breast, chopped celery, and chopped onion.
2. Add the pickle relish and light mayonnaise, then stir well until all ingredients are evenly coated.
3. Cover and refrigerate for at least 30 minutes before serving to let the flavors blend beautifully.
4. Serve chilled as a salad, inside whole-grain sandwich bread, or stuffed into fresh cucumber or tomato boats.

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