Classic Whole Wheat French Toast

Ingredients

• 2 adet büyük boy yumurta · 159 kcal
• 1/2 su bardağı yağsız süt · 67 kcal
• 1/2 tatlı kaşığı vanilya özütü · 11 kcal
• 6 dilim tam buğday ekmeği · 501 kcal
• Yapışmaz pişirme spreyi

Method

1. Preheat a griddle or nonstick skillet over medium heat (or an electric skillet to 375°F) and lightly coat with cooking spray.
2. In a shallow bowl or pie pan, whisk together the eggs, non-fat milk, and vanilla extract until well combined.
3. Dip each slice of whole wheat bread into the egg mixture, coating both sides thoroughly.
4. Place the soaked bread slices on the hot skillet and cook for about 4 minutes on each side, or until golden brown. Serve warm with your favorite fresh fruits.

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