Breakfast
Apple Cinnamon Homemade Oatmeal
208kcal per serving
10minutes
2servings
Ingredients
- 1 adet elma, çekirdeği çıkarılmış ve doğranmış · 116 kcal
- 1 çay kaşığı toz tarçın · 11 kcal
- 2 yemek kaşığı kuru üzüm · 80 kcal
- 3/4 su bardağı yulaf ezmesi · 210 kcal
- 1.5 su bardağı su
Method
- Peel, core, and chop the apple into small, bite-sized pieces.
- In a small saucepan, bring the water to a boil over medium heat.
- Stir in the rolled oats, raisins, chopped apple, and cinnamon, then reduce the heat to low.
- Cook for about 5 minutes, stirring frequently, until the oatmeal is thick and creamy. Serve warm.
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Per serving
208 kcal · 5 g protein · 44 g carbs · 2 g fat
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